On Wednesday May 27th, we will be serving home-grown lettuce greens from our Barrett school garden -- along with a fresh strawberry -- during the students' regular lunch period. We need help prepping and serving these farm-to-table treats. Our Fall Sweet Potatoes and Kale event was a big success thanks to our cafeteria employees and parent volunteers. Please consider signing up for a shift to make this event just as special for our students. Thank you!