Lunch - Hamburgers & Rolls - 12 Servings
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Lunch - Toppings for Burgers
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Lunch - Hot Dogs & Rolls - 8 Servings
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Lunch - Baked Beans, Fruit Salad, Chips - 16 Servings
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Supper - Crock Pot Beef Stew - 12 Servings
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Supper - Tossed Salad and Dressing
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Supper - Bread or Rolls & Butter- 8 Servings
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Supper - Dessert - 8 Servings
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