2025 - GS Lenten Fish Dinner Team - March 7, 2025

Sign Up Sheet created by Helen Kantes

Prep Day (1PM - 4 PM)

Student Helper (4PM - 7PM)

Cook (See list below)

Plater (3PM - 6:30PM)

Server (3PM - 6:30PM)

Food Runner (3PM - 6:30PM)

Takeout Assembly (3PM - 6:30PM)

Curbside (3PM - 6:30PM)

Beverage/Dessert Tables (3PM - 6:30PM)

Dining Room Lead (3PM - 6:30PM)

Lobby (3PM - 6:30PM)

Cashiers (3PM - 6:30PM)

Hall-Table Clean/Reset (4PM - 7PM)

General Duties (3PM - 6:30PM)

Kitchen Cleanup (5PM - 7:30PM)