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Wednesday Night Set Up
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Carve Turkeys
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Turkey carving assistant (broth, wrap, heat)
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Cut & Plate Desserts 9:30 am - 11:00 am
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Make Potatoes
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Heat & Monitor Green Beans
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Make Stuffing
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Sweet Potatoes in Oven and Monitor
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Make Gravy
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Open and Plate Cranberry Sauce
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Rolls in Warmer
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Drink Table
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Dessert Table
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Food runner
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Serve Turkey
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Serve Stuffing & Mashed Potatoes
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Serve Sweet Potatoes & Green Beans
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Serve Gravy, Cranberrry & Rolls
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Bus Tables
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Greeter
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Fill to go Orders as needed
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Dishwasher
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Clean up
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Deliver meals to shut ins (if needed)
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2013 Thanksgiving Lunch Volunteer Shifts 
